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A functional beverage from sweet sorghum stalk biomass

Agri Tech  |  Post-Harvest Management   

Organization Name: Center of Innovative and Applied Bioprocessing

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Product Description: Information Not Available

Price: NA (In ₹)

   Sasikumar Elumalai

Current Stage: Proof of concept is developed

Training Required: A training of bioprocessing will be required.

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Unique Features Of The Solution/equipment - How Is It Different Than What Is Available In The Market:

We have developed biocatalytic method to transform the sucrose present in stalk juice into prebiotic molecules like glucooligosaccharides, fructooligosaccharides.The bioprocess is capable to generate bio-value in the sweet sorghum biomass in terms of agri-food value-added products, functional additives, and formulations, etc., and thus, will be helpful in making this crop more profitable and sustainable.

Indicate Process Followed to arrive at the problem statement for which Solution has been developed:

Sweet sorghum with sugar-rich stalks is considered a potential bioenergy crop. We have developed a bioprocess to transform the stalk juice into a low-calorie functional juice enriched with prebiotic biomolecules.

Business Model:

Information Not Available

Tentative Time to go to Market:

1 year

Please Identify if Support is Sought for Funding:

DBT funded research project (completed)

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