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Edible fruit coating materials for post-harvest shelf life improvement

Agri Tech  |  Post-Harvest Management   

Organization Name: National Agri-Food Biotechnology Institute, Sector-81 (Knowledge City), S.A.S. Nagar, Mohali-140306,

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Product Description: Information Not Available

Price: The coating technology is cost-effective. The tentative cost of coating material is approximately 50 paisa to coat 1Kg Apple which is very much comparable to food grade commercial wax/resin coating. (In )

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Current Stage: The FSSAI approval of the developed coating material is pending. Expression of interest from industries have been received and NDA has been signed with the industries the for commercial trial and production of the material.

Training Required: NA

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Unique Features Of The Solution/equipment - How Is It Different Than What Is Available In The Market:

A carbohydrate based edible coating material has been developed at NABI from agricultural by-products such as wheat straw and oat bran.The carbohydrate based edible coating material has the potential to be an alternative to shellac coating in India by improving the quality and post-harvest storage life of perishable fruits (Apple, Peach and Banana) specifically during transportation and storage.

Indicate Process Followed to arrive at the problem statement for which Solution has been developed:

Due to limited availability of cold chain facilities especially during storage and transportation, development of coating materials to prolong the shelf life of fruits and vegetables is the high priority in this research area. The coating technology is simple and can be applied in the farm level.

Business Model:

Information Not Available

Tentative Time to go to Market:

Information Not Available

Please Identify if Support is Sought for Funding:

DBT, BIRAC.

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