Loading
Home /   Scientific Research  /   FOOD AND AGRO-BASED TECHNOLOGIES   /   CONFECTIONERY GRADE WHITE SESAMUM
SHOPPING CART 0

CONFECTIONERY GRADE WHITE SESAMUM

Scientific Research  |  FOOD AND AGRO-BASED TECHNOLOGIES   

Organization Name: Central Building Research Institute

41 reviews

Product Description: Information Not Available

Price: NA (In ₹)

   NA

Current Stage: Commercialised.

Training Required: NA

More Info


Unique Features Of The Solution/equipment - How Is It Different Than What Is Available In The Market:

The destoned sesame seeds along with 2 times volume of solution are placed in a concrete cylindrical tank, 1.5 m dia x 1.4 m ht and whirled by a rotor assembly at 30 rpm for 5 min. The liquid is drained off through a perforated disc provided at the bottom using the wheel valve. A secondary treatment is given in the same tank for 5 min. The liquid is drained off. The seeds are rinsed with water and dried in a mechanical drier. The blemished seeds are removed using a colour sorter.

Indicate Process Followed to arrive at the problem statement for which Solution has been developed:

NA

Business Model:

Information Not Available

Tentative Time to go to Market:

Information Not Available

Please Identify if Support is Sought for Funding:

Information Not Available

Contact Seller